There’s this fever of an English-style soft muffins made in a bread machine!
Bread machines have been around for many years, I think 10 years now more or less. I knew this because I myself have owned one or more for most of that time (being a kitchen scientist). I bought it over $300, but it was well worth it. Today bread machines can be had for as little as $50 or as much as $200 and yes $300 or more, and they are still worth it. But if I were you, get one with quality, buying very cheap brands may put you off after some time of using the machine. Buy for life.
Your bread machine can allow you to make different kinds of breads, rolls, and baked goods, it makes what used to be a hard and time consuming to make food easy enough for everyone to make. My husband became so fond of it that we never ran out of bread since then. Many times our grandkids would appear any time of the day and tell us “Grandma, we’re making bread! …It is fun for the family as it teaches them to enjoy homemade bread that’s much cheaper than store-bought with the taste of your choice.
What I like in my bread machine is its bowl that locks in place for when you’re scooping out dough for cookies. It has a durable suction feet keep mixer stable while mixing heavy dough. It is the bread machines ability to make all kinds of different things that have made it so popular. A bread machine can make bread items that you can serve with every meal no matter what it is. You will love hamburgers served in hamburger warm and still soft buns! Today’s fever of a bread machine in the home just makes me happy that any home can already enjoy soft and warm bread right from the oven anytime.